Colorcom is a global leader in industrial chemical manufacturing and is continuously innovating and transforming to exceed client expectations and industry standards.

Colorcom prides itself on superior customer and technical focus, while focusing on support, developing and manufacturing superior colorants and specialty chemicals. All of our industrial chemical manufacturing is executed to enhance the performance, appeal and processing of a broad range of products used in various industries and consumer - based applications.

The competitive advantages of Colorcom international as your business partner or supplier:

1.Established manufacturer.
2.Current ISO certified; REACH registered.
3.Track record of quality, Lot to lot consistency.
4.Zero defect, Return policy.
5.Sufficient inventory.
6.Wide product portfolio, A great choice of shades.
7.Joint product development.
8.Total innovative solutions for every industry of the specific requirements.
9.Open dialogue and communication channels.
10.Long term commitment to meet or exceed the expectations of customers.
11.Competitive pricing, Optimistic margin.
12.Providing efficient service which is second to none.
13.Constantly changing industry requirements for innovative, fully customized products and solutions.
14.Consistent color performance, adaptability, flexibility and customization.
15.26 years of chemical industry knowledge and experience.
16.Colorcom makes every effort to better serve the global customers,We create and bring the best values to you.

Products Description:

Appearance: Off-white to White fine powder

Specification: 95%

Particle Size: 60-80mesh

CAS No：223122-07-4

Certification：Organic, HACCP, ISO, QS,Halal,Kosher

Application: Food, health products, solid drinks and medicine

PRODUCT INTRODUCTION

Fructooligosaccharides (FOS) are composed of short fructose chains. They are a kind of carbohydrates called oligosaccharides. are an indispensable component of human diet, and have significant effects on improving intestinal function, preventing constipation and diarrhea, and improving human immunity. Fructooligosaccharides have been widely used in food, health care products and other industries because of their superior physiological functions and physicochemical properties. Fructose-oligosaccharides are 0.3 to 0.6 times sweeter than sucrose.Fructose-oligosaccharides retain the pure sweetness of sucrose while being more refreshing than sucrose.