Colorcom is a global leader in industrial chemical manufacturing and is continuously innovating and transforming to exceed client expectations and industry standards.

Colorcom prides itself on superior customer and technical focus, while focusing on support, developing and manufacturing superior colorants and specialty chemicals. All of our industrial chemical manufacturing is executed to enhance the performance, appeal and processing of a broad range of products used in various industries and consumer - based applications.

The competitive advantages of Colorcom international as your business partner or supplier:

1.Established manufacturer.
2.Current ISO certified; REACH registered.
3.Track record of quality, Lot to lot consistency.
4.Zero defect, Return policy.
5.Sufficient inventory.
6.Wide product portfolio, A great choice of shades.
7.Joint product development.
8.Total innovative solutions for every industry of the specific requirements.
9.Open dialogue and communication channels.
10.Long term commitment to meet or exceed the expectations of customers.
11.Competitive pricing, Optimistic margin.
12.Providing efficient service which is second to none.
13.Constantly changing industry requirements for innovative, fully customized products and solutions.
14.Consistent color performance, adaptability, flexibility and customization.
15.26 years of chemical industry knowledge and experience.
16.Colorcom makes every effort to better serve the global customers,We create and bring the best values to you.

Products Description:

It is a white, odorless, crystalline or granules, a little Salty and dissolvable in water. In solid-state it is stable in air, Its water solution is easily mutated when it meets with air, trace metal heat and light.

Sodium Erythorbate is an important antioxidant in the food industry, which  can keep the color, natural flavor of foods and lengthen its storage without any toxic and side effects. They are used in meat processing fruits, vegetable, tin, and jams, etc.Also, they are used in drinks, such as beer, grape wine, soft drinks, fruit tea, and fruit juice, etc.

Sodium erythorbate is a new type of bio-type food antioxidation, anti-corrosion, and fresh-keeping coloring agent. It can prevent the formation of nitrosamines, a carcinogen in salted products, and eliminate the undesirable phenomena such as discoloration, odor, and turbidity of food and beverage. It is widely used for antisepsis and preservation of meat, fish, vegetables, fruits, alcohol, beverages and canned foods. Mainly using rice as the main raw material, the product is obtained by microbial fermentation. Antioxidant properties: The anti-oxidation ability of serotonin sodium far exceeds that of vitamin C sodium, and it does not enhance the action of vitamins, but it does not hinder the absorption and utilization of sodium ascorbate. The body's intake of sodium erythorbate can be converted into vitamin C in the human body.

Specification: